Gelato Pie is a feminized hybrid-dominant strain born from the cross of select genetics from the Gelato family. The result is an ultra-resinous variety with a flavor profile that blends sweet, fruity, and creamy notes—perfect for dessert lovers. Its potency is balanced by a euphoric yet relaxing effect, ideal for those looking to unwind without losing mental clarity.

With THC levels ranging between 25% and 28%, Gelato Pie delivers a powerful and immersive experience from the very first puff. This strain produces dense, sticky buds with a spectacular appearance: deep green hues with hints of purple and a layer of trichomes that sparkle like frost.

Flower Appearance. The buds of Gelato Pie are pure visual magic. They are medium-sized, dense, and compact, with a bright green color accented by purple and reddish tones that make them shine. Covered in glistening resin, they feel firm to the touch, and when broken apart, they release a sweet aroma with citrus and spicy notes that is simply delightful.

Plant Morphology. This plant grows to a moderate height: between 150 and 180 cm indoors, and between 90 and 120 cm outdoors. It is strong and robust, with branches that support the dense buds well. Its dark green leaves contrast beautifully with the vibrant colors of the buds. It adapts to warm climates and performs wonderfully both indoors and outdoors.

Growing Tips

• What is the ideal climate for growing Gelato Pie?
  Gelato Pie prefers temperate and dry climates, with temperatures between 21 and 27 °C. Outdoors, it thrives with plenty of sunlight, while indoors it performs excellently in controlled environments with proper ventilation.
• What training techniques work best with Gelato Pie?
  This strain responds especially well to LST, topping, and SCROG. Its flexible structure and balanced branching allow for excellent light and air distribution, enhancing the production of dense flowers.
• What kind of fertilization does Gelato Pie need?
  During the vegetative stage, it requires moderate levels of nitrogen. In flowering, it’s essential to provide phosphorus and potassium to stimulate the development of resinous buds. Using terpene enhancers helps bring out its sweet and creamy flavor.
• How should watering and humidity be managed for Gelato Pie?
  Gelato Pie prefers moderate watering, allowing the substrate to partially dry between waterings. During flowering, keeping relative humidity between 40% and 50% helps prevent mold and preserve its intense aromas.
• Is it necessary to prune the Gelato Pie plant?
  Yes, apical pruning during the vegetative stage is recommended to encourage a more branched structure. Selective defoliation in pre-flowering is also useful to improve airflow and light penetration.